Tag: Tourism Planning

Tunisia, destination that uses situation analysis

What is A Situation Analysis?

Tourists at destination after successful tourism strategy
A successful tourism destination requires situation analysis.

Traveling to a destination can feel like an individual journey.  But, did you know that most tourism destinations develop thoughtful strategies to ensure their destinations attract visitors in intentional and measured ways? A tourism strategy is designed to highlight a destination’s best aspects, such as food and history, while also offering solutions to tourism challenges that a destination might face, such as limited infrastructure. A successful tourism strategy is a first step to making a country safe, educational, and enjoyable for travelers. Essential to every tourism strategy is a situation analysis that details the supply and demand of tourism to the destination along with the opportunities and challenges that a destination faces using techniques such as stakeholder interviews, online data analysis, and on-the-ground assessments. 

Why is a Situation Analysis Important?

The tourism industry is a critical source of  jobs and economic growth, as well as a decisive factor in a nation’s sustainable development. While a tourism strategy is necessary to help develop tourism, a cookie-cutter approach will not be effective at addressing each destination’s unique circumstances.  Thus, individualized situation analyses are critical for creating an effective tourism strategy. In this blog, we will examine some guidelines for performing an impactful situation analysis, as well as the use of situation analysis in one growing destination, Tunisia. 

Situation Analysis, as Explained by the World Bank

Analyzing data for situation analysis
Data analysis is a crucial aspect of conducting a situation analysis.

How do tourism practitioners go about conducting a situation analysis of a destination? Solimar International, for example, follows the strategy guidelines outlined by the World Bank, a global partnership dedicated to using sustainable solutions to combat poverty. Per the World Bank’s method, there are four essential steps to conducting a successful situation analysis.

  1. Project planning
  2. Desk-based  research 
  3. An in-country evaluation
  4. An analysis of their data to compile a report detailing both their research and conclusions

Each step requires complex research, discussion, and analysis. Within these guidelines, the World Bank also offers detailed suggestions on how to complete each step:  A situation analysis team must interview a range of stakeholders within a country’s tourism industry, everyone from artisans selling goods to travel booking agents. Desk research entails compiling and studying all documents relevant to the destination’s tourism, and the statistical analysis of comparing the performance of the country to similar countries.  This data must then be analyzed to identify the opportunities, challenges, and solutions surrounding the destination. Finally, the World Bank advises the team to use all their data, research, and analysis to create the final tourism strategy document. 

What Should be Included in the Final Report?

Because the main objective of a situation analysis is to identify both the biggest opportunities and constraints associated with a given destination, the report therefore must outline the destination’s offerings. These can include anything from thriving wineries to well-preserved cultural sites. However, the report must also acknowledge the challenges that were pinpointed by the analysis. Issues such as poor infrastructure or lack of safety can be major hindrances to tourism. In addition, a proper analysis should identify potential solutions to the constraints, and these should be included in the report as well. It is also crucial for the report to list key stakeholders in the local tourism industry, in addition to potential partners that may help to implement the plan. This detail ensures that the plan includes everyone who has a vested interest in helping the strategy succeed. 

Practical Application: How A Situation Analysis was Used in Creating Tunisia’s Tourism Strategy

View of Tunisia, destination using situation analysis
Tunisia is a beautiful destination for tourists to enjoy

Tunisia is a wonderful destination, with numerous activities for tourists to enjoy. It is rife with opportunities for successful tourism, from a Mediterranean coastline to historical sites. However, the destination is not yet on par with nearby destinations such as Morocco and Egypt. Tunisia receives approximately a million tourists per year, and the country hopes to grow its tourism sector. To achieve this, Solimar is currently working on the USAID Visit Tunisia program Tunisia’s tourism visibility. One of the program’s initial goals was to develop a national tourism strategy, which included a comprehensive situation analysis. 

To complete the analysis, Solimar interviewed major stakeholders in Tunisia, including those in the public and private sectors. It is critical to converse with stakeholders in order to understand the expectations for the plan’s results and to provide further insight into the destination’s current tourism situation. Extensive desk research was conducted this included comparing Tunisia’s data to that of competing countries, and reading previous strategies and relevant documents for Tunisia. Solimar also reviewed all available tourism sector data from Tunisia. Through this data, Solimar was able to better understand both the problems and advantage tourism faced in Tunisia. Finally, Solimar analyzed the statistics from Tunisia’s tourism sector. Using this data and analysis, Solimar was able to form a solid foundation of the country’s current tourism industry to inform the development of recommendations for the National Tourism Strategy. 

Interested in learning more about strategic planning for tourism? Be sure to like Solimar on Facebook to stay updated on our latest projects! 

 

When it comes to tourism experiences in the United States, there is arguably none as large in scale or impact as the Lewis and Clark National Historic Trail (LCNHT). The trail spans 4,900 miles and is accompanied by over 6,000 miles of driving routes across 16 states, from Pittsburgh, Pennsylvania to the Oregon’s Pacific Coast. It is a trail equal in size to the distances from Anchorage to Cancun, from Paris to Mumbai, or from Cairo to Cape Town. Needless to say, the trail is massive, and has a potentially huge impact on any town or community it runs through as a result. 

The interesting part about the trail however, is that even though it is administered by the National Park Service, they own almost none of the land along the trail. Instead, the route is owned and operated by the stakeholders that call each place along the trail home. They are the people who can help better the trail, and, in turn, make the trail better for them and their communities. But who are these stakeholders? What importance do they actually play in the trail’s success? We hope to answer these questions as we discuss the roles these people have in one of the biggest tourism networks on the planet. 

lcnht landmark
Gateway Arch National Park, the former start of the Louisiana Purchase exploration

Who are the Stakeholders of the Lewis and Clark National Historic Trail?

Stakeholders are individuals or groups that have an interest in, or are impacted by, the decisions, operations, and success of a business. In this case, it is anyone who has an invested interest in the success of Lewis and Clark National Historic Trail. These stakeholders can range from federal government organizations to individual business owners. Most stakeholders for the Lewis and Clark National Historic Trail fall into one of the following six categories: 

LCNHT stakeholders

1. States

The trail is split up into five regions. It begins in the Ohio River region, which includes Indiana, Kentucky, Ohio, West Virginia, and Pennsylvania. It continues through the Missouri Traverse region, which includes Illinois, Kansas, Nebraska, Missouri, Iowa. The trail then flows through the Great Plains region of North Dakota and South Dakota, and the Plains to Peaks region of Montana and Idaho. It finishes in the Columbia River region of Oregon and Washington. People from every state mentioned here collaborate to run activities along the trail, whether they are from official state tourism departments, state parks teams, or any other state-level government agency. 

2. Native American Tribes

The American Indian Alaska Native Tourism Association (AIANTA) helps the project by leading the charge to promote native-owned businesses and communicate with tribal lands along the trail. The Lewis and Clark National Historic Trail passes through 15 reservations, as well as the historical lands of many more tribes that have since moved. Each tribe has interpretive centers, museums, festivals, and restaurants that all showcase Native traditions and their side of the Lewis and Clark story. The American Indian Alaska Native Tourism Association is our valued partner in facilitating these relationships. 

native american tribal history is integral to the LCNHT

3. Federal Land Managers

The National Park Service, Bureau of Land Management, National Forest Service, and the U.S. Fish and Wildlife Service all oversee and manage land on the trail. Anytime the trail passes through a national park, national forest, or any other land operated by the federal government, these guys help keep it the healthiest and most thriving it can be. 

4. Volunteer Groups

Many local destination marketing and management organizations, interpretative teams in parks, or local museums are made up of volunteer groups working to bring people to their town. They do incredible work and are deeply passionate about their jobs. The LCNHT provides them with great opportunities to grow tourism in their hometowns and achieve their goals. 

5. Nonprofit Groups 

Nonprofit groups like the Lewis and Clark Trust and the Lewis and Clark Trail Heritage Foundation work to educate the public and preserve the land and history of the trail. They contribute greatly to the interpretive information presented about the trail’s history. Many other local nonprofits that have a mission to solve a problem or promote a topic lie along the trail. The popularity of the LCNHT makes it easier to bring visitors to their communities and raise awareness for their causes. 

6. Private Sector 

Lastly, the private sector comprises all the privately-owned businesses along the trail. This includes hotels, bed and breakfasts, restaurants, gift shops, tour operators, wineries, breweries, and more. This is mainly made up of local residents who live along the trail, and they have a huge impact on its success. 

wineries LNCHT
Wineries are great businesses to feature on the Lewis and Clark National Historic Trail

Why Lewis and Clark National Historic Trail Stakeholders are Essential

As previously mentioned, the National Park Service may be advertising and managing the trail, but the actual attractions and points of interest along the trail are owned by the locals. This is a type of tourism called geotourism, in which the goal is to promote the unique character of a place. This is best done through local collaboration. People are usually proud and passionate about the place they live, or the community they are a part of. The Lewis and Clark National Historic Trail hopes to tap into that passion by asking the locals along the trail to help with its promotion and marketing. 

The main way of doing this is via the LCNHT website and its interactive map. The tourism team at Solimar International who operate the website know that a full knowledge of everything to do in every town along the trail is hard to have, if not impossible. The way they combat this is by having local business owners submit their business to be featured on the website’s map. Soon enough, the whole map will be filled with local spots to eat, shop, drink, and play. This gives a sense of authenticity to tourists, and economic and cultural prosperity to the locals. Research shows that local collaboration makes tourism destinations succeed and be viewed positively in the eyes of locals. Stakeholders of the Lewis and Clark trail are what make the trail what it is, and their collaboration is paramount to the success of it as a tourist destination. 

families hike the LCNHT
The Lewis and Clark Trail is an iconic cross-country trip, perfect for families

How You Can Get Involved in the LNCHT as a Stakeholder or Tourist

There is a lot of potential for the Lewis and Clark National Historic Trail to impact communities around the United States in a positive way. If you or someone you know lives along the trail, the best way to get involved is to make an account on the Lewis and Clark Travel website. From there, you can submit local points of interest to be featured on our interactive map. The listing could be as big as a national park, or as small as your local small business. Other than that, it comes down to learning more about the relationships between communities and the tourism industry. Learning how to showcase your town, no matter how small, can help attract people from all around the United States and beyond. 

For more information on how communities and stakeholders can enhance the tourism industry (and vice versa), check out our blogs on community-based tourism, stakeholder engagement in destination planning, and how stakeholders embraced tourism in Armenia. We hope to see you all exploring the trail sometime soon!

emerging destination

Tourism destinations go through various stages of development, and during each of them, managers face issues and challenges that need to be addressed to guarantee the ongoing success of the destination. In this blog, we’ll talk about emerging destinations, explain what an emerging destination is, and discuss a few of the development challenges they face by using the Tunisian region of Dahar as an example

Free stock photo of adult, adventure, aircraft Stock Photo

What is an emerging destination? 

According to Butler’s tourism areas’ life cycle, depending on their development’s progress, attractiveness and competitiveness destinations go through various stages over time. These stages are namely: exploration, involvement, development, consolidation, stagnation, rejuvenation or decline. Emerging destinations are examples of the first two stages of this cycle. These are places with significant potential as tourism destinations, where policymakers and managers still need to make major efforts to turn the available resources and attractions into appealing tourism products capable to compete in the tourism markets.

Emerging destinations’ development challenges

It is difficult to position a tourist destination and keep it both competitive in the tourism market and sustainable in contributing positively to the local economy, community and environment. The setup of a successful destination is the result of combined efforts from local governments, stakeholders, communities and often, specialized external organizations too. The collaboration among all these participants is vital to producing a development plan focused on creating a tourism offer that is sustainable and capable of satisfying the needs of the tourists. However, this process may sound ambitious, and very often emerging destinations face challenges with:

  • Destination planning
  • Marketing strategy
  • Destination management

Destination planning

Setting up a destination is a complex process, and it can be overwhelming because various elements need to be considered to:

  • Understand the destination’s assets
  • Enhance the destination’s potential
  • Create goals to develop the tourism product

The most important part of planning an emerging destination’s development is creating a development plan. This plan comes to the aid of managers, as it includes:

  • An assessment of the available resources, such as the already existing attractions, services and infrastructure
  • An evaluation of the tourist profile
  • A strategy on how the destination needs to be developed and maintained.

To achieve a successful strategy, local stakeholders and communities must be involved in the process. However, it can be a long and slow process bringing together all the people involved, coordinating discussions and agreeing on the most suitable development strategy. This is especially the case in emerging destinations where there is not an organization supporting the process, such as a destination management organization (DMO).

Free People Discuss About Graphs and Rates Stock Photo

Destination management 

Destination management is another challenge faced by new destinations. Tourism can be first developed by the local or national government and tourism boards, however, it also needs to be constantly managed in order to be sustainable. Ideally, a skilled and knowledgeable team needs to be employed to establish a destination management organization in charge of:

  • Monitoring tourism impacts
  • Facilitating the involvement of all the local stakeholders
  • Producing and implementing the destination development plan
  • Branding and marketing the destination
  • One of the significant issues with DMOs is that they often lack funding, as they are often private organizations. When DMOs are not financially supported by governments, they need to find alternative ways to finance themselves to survive and continue to manage the destination.

Destination marketing

Marketing an emerging destination can be challenging, because tourism development and management are still in the initial stages. A marketing strategy is essential to promote the destination to tourists, therefore managers need to be aware that it has to be well thought out and planned in order to be efficient. Managers must:

  • Evaluate the type of audience they wish to reach out to
  • Take into consideration the advance in technology, and use it not only to sell the destination, but also to engage with potential visitors
  • Make sure the strategy is fully integrated by creating a marketing content schedule
  • Ensure sure that the marketing efforts are ongoing

Group of confident business people planning in creative office

 

Emerging Destination case study: Destination Dahar, Tunisia

Tunisian tourism is currently mostly concentrated in all-inclusive resorts along the coast, but the country aims to differentiate its tourism product to balance the economy within the country. As part of a more sustainable tourism strategy, the focus will be on supporting the development of more regions of tourism interest in different parts of the country. This will result in being extremely beneficial for the internal development of the country and its citizens, but it will also allow Tunisia to gain more competitiveness in the tourism market.

Dahar region

The Dahar is a region in southeast Tunisia, crossed by the sandstone mountain chain of The Djebel Dahar. This territory is known for its extremely arid and lunar landscape and is the most remote zone in the country. Because of this, it is one of the least populated and developed areas, and the least visited by tourists, both domestic and international.

Free Brown Mountains Under Blue Sky Stock Photo

Dahar’s arid landscape

Destination Dahar

However, this region is rich in history, architecture, culture and traditions thanks to the many Berber (Amazigh) tribes who adapted and lived here for thousands of years. The Amazigh heritage is unspoiled, and it offers an authentic tourism experience for travelers willing to move away from traditional coastal destinations. Because of its authenticity, Dahar was chosen as the first region in the Tunisian tourism diversification project.

Free Underground Houses of Matmata Tunisia Stock Photo

Traditional troglodyte caves, home of Berber peoples

Free Red and White Wooden Bench Stock Photo

Inside a cave dwelling that has been turned into a guest house

The development of the FTADD DMO was financed by the State Secretariat for Economic Affairs (SECO) and realized by SwissContact, through the Project Destination Sud-Est. The DMO was officially created in March 2018. It aims to build on the destination’s authentic heritage and offer authentic and sustainable experiences to visitors. Establishing the DMO and creating a destination plan was a success, and many local stakeholders and tourism business owners were consulted in the decision-making process and later on, involved in the development of tourism in the region. 

Destination Dahar’s efforts and great achievements were recognized by the Green Destinations organizations, and it was selected as one of their 2021 Top 100 Good Practice stories. The DMO won again in 2022, a remarkable feat!

Emerging Destinations: Destination Dahar

Through the Visit Tunisia project, Solimar is currently supporting Destination Dahar. Solimar will help to define the DMO’s marketing strategy, and to develop a business plan allowing it to carry on with its role of destination management in this emerging destination.

Destination Dahar marketing

The DMO needs support to create an appropriate marketing strategy to inform visitors about this new destination and its offering.  Solimar will be supporting the DMO by creating engaging digital content in order to reach a wider audience and tell Dahar’s story.

We have identified where and how this content could be improved, because currently, it is:

  • Mainly written only in French or Arabic
  • Not very frequent and regular posts on social media platforms
  • Lacking both evergreen and themed topics on the DMO website

Free photos of Online marketing

Additionally, to make it easier for the DMO and its marketing team, we’re working on suggesting a list of blogs and posts’ topics to write about, and creating a marketing content calendar that would help to plan better the digital content to produce and publish. 

Destination Dahar’s Business Plan

At Solimar, we are proud to be able to often assist destinations in strengthening and supporting institutions, and in the case of Dahar, proposals were made on how the DMO could continue existing and be financially stable

U.S. dollar banknote with map

As learned at the start of this blog, setting up and managing an emerging destination can be a difficult and long process, and many challenges need to be faced and overcome in order to guarantee the success of the destination. Collaborating with local stakeholders and the community is essential to establishing an appropriate developing plan. Ideally, overcoming the challenges can be easier if a destination is provided with a DMO that can concentrate all efforts on coordinating the resources to develop and manage the destination.

Check out the Solimar’s Institute for Sustainable Destinations and learn about all the courses available to learn more on how to develop, improve, and manage your destination.

How to eat sustainably while traveling

How to Eat Sustainably While Traveling

Fall intern Megan O’Beirne has worked as a sustainability professional in the luxury hospitality industry, first in Laamu Atoll, Maldives and then in Cartagena, Colombia. Given her vast international experience and passion for the environment, she has adopted what she calls her “food philosophy” in regards to food on the road. Read on to find out her thoughts on how to eat sustainably while traveling:

We all grapple with the question of what to eat while traveling. Do you maintain a healthy diet or indulge? Do you try unfamiliar flavors or crave comfort food? Is my next destination vegan/vegetarian friendly? Throughout my time living, working, and traveling abroad, I have developed what I have come to call my food philosophy. It guides my efforts to make sustainable choices when it comes to dining on vacation.

Fisherman shucking oysters and urchins by hand on the beach
Eating fresh oysters and urchins on the beach in Cartagena, Colombia can support local, artisanal fishermen.

Putting my Vegetarian Diet on Hold

When I first started studying environmental science, I decided that if I was going to practice what I preach as an environmentalist, I was going to eat a vegetarian diet. Upon further realization that animals still need to be raised to produce their byproducts, and therefore still have the same environmental impact, I thought I had to become vegan. This lasted about six months until I left the United States for the first time and studied abroad in Copenhagen, Denmark. With my first solo steps into the world came the desire to experience every part of the new culture I was immersed in, and a huge part of that is food. I put my veganism on hold while I lived in the land of smoked herring, crispy pork, and Danish street hotdogs.

Various foods and breads on a board
Denmark is one of the world’s largest pork producers, accounting for half of the country’s agricultural exports.

Shifting from Vegetarian to Locavore

When I started working as the Sustainability Manager at Six Senses Laamu, a luxury eco-resort in the Maldives, I was once again faced with a vegetarian’s dilemma. Maldives is a low-lying nation in the Indian Ocean whose 1,200 islands make up only 1% of the country’s territory, while the other 99% is sea. Staples include tuna, chili, and coconut in various forms for breakfast, lunch, and dinner. Here is where I came to terms with two important distinctions between cooking for myself at home and eating out in the world. The first is that Maldives has limited land area for crop production. The vegetables that are imported by ship or plane from abroad are not nearly as environmentally friendly as the tuna that was caught yesterday by pole-and-line fisherman with one of the most sustainable fishing methods in the world. 

Secondly, when someone invites me into their home for a meal, I find it difficult to ask for something special to be prepared for me if meat is being served. Sharing food is a universal language that connects people from different cultures, and I revel in trying new cuisines if that means sitting down at the table with someone new. With these sentiments in mind, I began shifting from vegetarian to locavore, or someone who eats locally and seasonally whenever possible.

Tuna, onion, chili, coconut, and banana on banana leaves
Tuna, chili, and coconut are staples of the Maldivian diet.

Do Your Research on What is Locally Sustainable

A few years later, I visited my brother in New Zealand and learned that deer were introduced for sport hunting. The population of the invasive species grew out of control, eventually contributing to deforestation. The deer would eat the pine tree saplings before they had a chance to grow into full-size trees. Hunters were given the task of culling the population, while some were captured for deer farming. Thus, venison chops, sliders, and pies popped up on menus across the country. 

I would never order a deer burger anywhere else in the world, but in New Zealand it made sense because of two more realizations that now contribute to my philosophy. Eating based on where you are is the way to eat fresh ingredients, with a low carbon footprint, that are culturally appropriate, and made by people who have practiced the preparation methods for generations. That deer burger also helped combat deforestation, which seemed like a worthy cause for me to break the environmentalists’ code of conduct and eat meat. There are endless examples of other ways our food systems can be climate positive through reforestation, restoration, and regeneration. Finding these is the key to how to eat sustainably while traveling.

Deer in a field with telephone poles and wires
Deer farming began in New Zealand and the country remains the world’s largest producer and exporter.

The Most Sustainable Diet is the One that is Right for You

Venison in New Zealand, tuna in Maldives, and pork in Denmark made their way into my diet during my travels, but did not reserve a permanent place in my home kitchen. These foods brought me authentic experiences that were closer to the people, religions, economies, and social structures of the communities I visited than if I had stuck to my principles as a strict vegetarian. I now avoid the vegetarian label, even though I cook plant-based meals for myself at home. Instead, I eat based on what is local, fresh, seasonal, culturally appropriate, and on special occasions — whatever the chef or grandmother in the kitchen says is the house specialty. How to eat sustainably while traveling is what works best for you.

We all know we should be eating less meat, buying less junk food, and using less plastic. But at the end of the day, we should all make decisions around what goes on our plate based on what makes the most sense for our own bodies, minds, and hearts. You can learn more about how to travel sustainably from these useful links, or by following Solimar International on Facebook, Instagram, and Twitter. Bon appétit, buen provecho, and itadakimasu!

Two female chefs serving a bowl of soup and smiling
Words of wisdom: always make friends with the cooks and say yes to the chef’s special.
tourism planning trends

What is Tourism Planning? 

Tourism planning consists of creating strategies to develop tourism in a specific destination. Knowing and understanding current trends allows those in the industry to tailor their operations to meet demand. It is crucial for DMOs and tourism businesses to stay up-to-date.  

Origin and development of tourism planning

Tourism planning was born from the necessity of simultaneously balancing the economic goals of tourism and preserving the destination’s environment and local welfare. It arose in the second half of the 1990s, when mass tourism brought an unparalleled change in the travel environment. Consequently, the industry had to develop new standards to adapt to this change. 

The aim of tourism planning

The current objective of tourism planning is to control tourism’s unprecedented expansion to limit its negative social and environmental effects, while maximizing its benefits to locals. 

These goals can be reached by:   

  1. Analyzing the development of tourism in the destination
  2. Examining the state of affairs in a specific area and executing a competitive analysis
  3. Drafting tourism policies
  4. Defining a development strategy and actionable steps

Businesses looking for support through this process can reach out to Solimar International or check out this free toolkit. Solimar has a dedicated team of staff who employ a wide range of skills to promote economic growth, environmental preservation, and cultural heritage conservation. 

developing strategies and planning are key to improving destination tourism
Planning development strategies are necessary to improve tourism.

Why is Tourism Planning Important? 

Tourism planning should be part of destination development plans because it supports a destination’s long term success and incentivizes the collaboration of key stakeholders.

Tourism planning maximizes tourism benefits like: 

  • Promotion of local heritage and cross-cultural empathy
  • Optimization of tourism revenue
  • Natural environment and resource protection

Tourism planning also minimizes tourism drawbacks such as: 

  • Overtourism, and consequently anti-tourism feelings
  • Economic leakage
  • Disrespect for the local culture
  • Damage to the local environment

Tourism planning is also important because, by creating plans and strategies, destinations provide an example that other destinations can follow to improve tourism in their area. It ensures that the destination is consistent with changing market trends, constantly addressing tourist and resident needs as they arise. 

This was made clear in the Cayman Islands. The surge of cruise tourism caused a massive influx of tourists, which brought new challenges to the small islands. Consequently, the destination’s goal shifted from attracting tourists to sustainably managing them. The development of a National Tourism Management Plan was key to provide stakeholders with the tools they needed for sustainable tourism management. 

What are the Newest Tourism Trends?

In the planning process, it is fundamental to consider how new tourism trends influence the future of tourism planning and allow destination strategies to stay innovative.

1. Safety and Cleanness

The Covid-19 pandemic brought about significant change to tourism and tourists’ perception of travel. Tourists are now more concerned about safety and cleanliness. They have a preference for private home rental, contactless payments, and booking flexibility due to the constantly-evolving global health situation. They are also more willing to visit natural environments and less crowded destinations where they feel safer.

Tips for DMOs: Have safety and cleanliness standards, allow flexible bookings and contactless payments, and focus on open-air experiences. 

An excellent example of these practices is Thailand, which decided to boost tourism after Covid-19 by rebranding itself as a safe tourist destination, issuing safety certificates to infrastructures to build public trust. 

2. Social Media

Social media is the preferred channel for travel inspiration, influencing travelers’ decision-making because videos and pictures create an emotional bond between people and places. 

The preferred platform depends on the traveler’s generation:

  • Gen X uses Pinterest and aesthetically pleasing blogs
  • Millennials use Instagram
  • Gen Z uses TikTok

Generation Z is also more willing to travel after Covid, and they will have  high spending power in the next few years

Video content is favorable because of the high engagement and interaction it creates compared to pictures. In this context, TikTok is the future of travel marketing. On this fast-growing platform, videos are likely to become viral because of the app’s algorithm. For example, the travel campaign #TikTokTravel, where people were invited to share videos of their past trips, was viewed by 1.7 billion people

tourists use social media like Instagram to plan travel
A tourist searches for Instagrammable locations

Tips for DMOs: DMOs can use TikTok to promote attractions, restaurants, and tours partnering with influencers. Social media can attract new customers, monitor Instagrammable locations, and manage overcrowding by promoting lesser-known areas. This all helps shift tourists away from hot spots. 

Follow Solimar International’s success with social media promotion through their World Heritage Journeys of the European Union project. By providing research, media-rich itineraries, website promotion, and mobile maps, Solimar International can help your organization reach its target audience.

3. BLeisure Travel

Due to technology, the separation between work and life is blurred. This premise gives birth to the BLeisure travel, a genre of travel that combines business and leisure. Aside from those who travel for work, combining some leisure during their stay, there is an increasing number of digital nomads. These people are freelancers or smart workers who decide to adopt a traveling lifestyle. They will look for business hotels where they can easily obtain a fast Internet connection and a good working environment.

Some destinations are rebranding themselves, targeting those who work remotely. A good example is Aruba, which promotes itself as a paradise for workation.  

BLeisure tourists could work from their favorite destinations
How working as a BLeisure tourist could look

4. Destination Uniqueness

The tourism market is becoming increasingly competitive, especially for destinations with similar climates or natural features. To stand out, destinations need to focus on their distinctive assets. Places should identify a destination brand, which highlights their culture and the unique experiences they offer to tourists, instead of branding common and widely-available tourism practices.

An example of destination uniqueness as a trend of tourism planning is Uganda, which is widely known as a safari destination. The country rebranded itself by focusing on its one-of-a-kind cultures, landscapes, food, and traditions, labeling itself “The Pearl of Africa.” This is one aspect of Uganda’s tourism planning process. By identifying and promoting a destination brand, Uganda aims to develop an immersive tourism for meaningful and transformative experiences abroad. 

5. Transformative Travel 

Transformative travel is an expression of the experience economy combined with experiential travel. The latter is about living once-in-a-lifetime, off-the-beaten-track experiences rather than conventional ones, connecting visitors with local cultures. 

Transformative travel is defined by the Transformational Travel Council as:

 “intentionally traveling to stretch, learn and grow into new ways of being and engaging with the world.”

Therefore, transformative travel is an immersive experience that aims to inspire personal transformation, growth, and self-fulfillment. People travel to transform their own lives and the lives of those who live in the destination. 

Tips for DMOs: Destinations should focus on providing unique and authentic experiences that connect travelers with locals. This enables tourists to experience local culture, food, and lifestyles, lending way to authentic experiences that they are sure to remember.

6. Sustainability and Community Engagement

Travelers are becoming more conscious of their environmental impact, and they are more willing to adopt a sustainable travel style. This means not only doing less harm to the environment, but also making a positive impact on cultures and economies, generating mutually beneficial relationships between tourists and locals.

An excellent example of a country that stays ahead of trends in tourism planning is Jamaica. Instead of boosting sun and beach tourism development, Jamaica has recently focused on community-based tourism, providing several experiences that empower locals. 

By focusing on poverty reduction, gender empowerment, equality and employment, Jamaica utilizes tourism to achieve social justice goals. 

Similarly, Solimar contributed to an Artisan Development project in Morocco. By strengthening the connection between local artisans and tourists, Marrakech and Fez saw a significant increase in direct selling to consumers, which contributed to increased local welfare.

developing sustainable framework is ket to the tourism planning process
Giving tourism a sustainable framework is a necessity for tourism planning

7. Technology to Manage Overtourism

The rise of charter flights boosted mass tourism. This has pressurized cities, raising the debate on the limits of acceptable change and generating anti-tourism sentiments among residents. One example of this is in Sedona, Arizona, where we helped manage visitor flow by marketing and promoting the nearby towns and attractions in Arizona’s Verde Valley

Tips for DMOs: Destinations should exploit technological advances to develop crowd management techniques. Some DMOs used gamification to manage tourism flow, spreading visitors in less known or less crowded areas. This is popular in London, for example, with the Play London with Mr. Bean app, a program that allows tourists navigate to different parts of the city and find points of interest quickly. This gives the city the opportunity to redirect tourist flows to spread-out spots in London.

To learn more about the tourism planning process and future trends in the tourism industry, visit our Institute for Sustainable Destinations website today. 

By Greta Dallan & Hannah Lambert

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“We rely confidently on Solimar's deep technical experience and professionalism as tourism consultants. You always are exceeding our expectations.”
Leila Calnan, Senior Manager, Tourism Services Cardno Emerging Markets

Contact us

  • Address

    3400 11th Street NW, Suite 200
    Washington, DC 20010
  • Phone

    (202) 518-6192